March, like all the months in the calendar, comes with its own delicious food items. With food items like artichokes, arugula, beets, cabbage, carrots, and cauliflower coming in the top order, the potential specialist recipes in March are endless. As we are still in the initial phase of the month, here is a look at some of the delicious things that you could eat over the next weeks.
Classic Chicken noodle soup
Chicken soup are healthy and delicious at the same time. And having them in March could be an entirely different experience altogether. You could get the recipe here.
Sheet Pan Chicken and Veggie Dinner
Vegetables are the mainstay in March, so mixing them up with some tasty sheet pan chicken can end up being a taste bud pleaser. Get the recipe for Sheet pan chicken and veggie dinner here.
Tangerine and Thyme Martini
The Tangerine and Thyme Martini is filled with Vitamin C and does the work of satisfying your appetite for a tasty drink. Get the recipe here.
Shrimp with Cauliflower mash
Cauliflower is a standout food item in the month of March. However, instead of using the vegetable in the traditional ways, one could always make a cauliflower mash and use it with shrimp. Get the recipe here.
Root Vegetable Hash
Just like Cauliflower, the roots are also a popular food item in March. You could find the recipe for Root vegetable hash here.
Tune into Cookbook for more recipes.