Coffee Barista: How an Accidental Food was discovered

At times, I would throw in some things together to make newly discovered and eatable food. And always, I would have the tendency to add something else to make it better than the original recipe.

You go through the cupboard and fridge in search of which new ingredient to put. You will try to make sense of how it will change the taste of the whole dish. Then we accidentally trip on something amazing.

A coffee barista in Australia was bored and playing around. He posted a video in which he poured coffee into an avocado and made a leaf design with cream. Eventually, whatever different you post online becomes viral instantly.

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Many customers started pouring in and started asking for it. They charged it at the same rate as a regular coffee. A lot of coffee shops have been picking up on it. Even Nathan, the creator didn’t seem entirely convinced.

“I think it’s ridiculous. It’s literally coffee in a piece of rubbish.” – Juydin Nathan,┬áTruman Cafe’s head barista

Then again it depends on how you look at it. What do you think? Is it art or just plain stupid?