Dips for a Tangy Taste: Try these Easy to Make Recipes

Dips are heaven in a bite, especially when they are tangy. Be it breadsticks, tortilla chips or crackers that you dip into that dip, the burst of flavours is always mouthwatering.

Dips and chips are also a great party starter and can be made effortlessly for a large number of people. Here are some easy and quick recipes that you can create in just minutes.

  • Guacamole: Mash two ripe avocados in a bowl. Add half a small red onion, jalapenos and a diced tomato. Mix them up with a squeezed lemon and cilantro. Add salt to season.
  • Million Dollar Dip: Mix two chopped green onions, half cup of bacon bits, cheddar cheese, and a half cup mayo. Tastes best when chilled.
  • Texas Trash Dip: Mix fried beans with sour cream, cream cheese, cheddar cheese and Monterey Jack. Finish up this cowboy dip with chopped green chillies and taco seasoning.
  • Aioli: Whisk two egg yolks with a few garlic cloves and gradually add in a cup of olive oil. Finally, add in squeezed lemon, salt, and pepper to taste.