Pickle ice-cream is the new weird trend in food world

The Pickle soft serve which is available in Dumpling Co. in New York City is making headlines. Primarily made out of cucumber, the soft serve ice cream also has a hint of tanginess which makes it taste like a half-sour pickle. And if you think it is being presented as a regular dessert, think again….

Japan comes up with Ice Cream that does not melt

The biotherapy development research center in Kanazawa, Japan has come up with ice-cream that does not melt. The same is achieved by the researchers by making use of polyphenol which is a liquid extracted from Strawberries. “Polyphenol liquid has properties to make it difficult for water and oil to separate, so a popsicle containing it…