Getting the perfect tea is not a cake walk. People who have tried making a cup would’ve understood this the hard way.
There is, however, a trick which could help you ease up the process. The trick is to use fresh water whenever making tea or in other words, you should not use water that has already been boiled.
Water, which is boiled once, has lost oxygen and this would have an adverse impact on the taste of your tea. Starting with fresh water, meanwhile, eliminates this problem.