If you didn’t know, Nutella made a change to its recipe

Our favorite hazelnut spread has quietly changed its recipe. Though it was not noticed by many, the Hamburg Consumer Protection Centre pointed out that Ferrero has made some slight changes to the contents of Nutella.

According to them, the sugar content of Nutella was increased by a whole one percent while they also increased the amount of skim milk powder in the spread. While these two ingredients were increased, the cocoa content of the spread was dropped from 31 percent to 30.9 percent.

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s