No one likes to eat airplane food. I haven’t met a single person who has. It might be the altitude messing up your appetite. But do the pilots go through the same feeling of eating flight food?
And more importantly, do they eat the same food as the passengers? Each flight consists of two pilots. And the fact is pilots have to eat food that is not only different from the passengers but also different from each other.
The flight provides separate food for the pilots but they can bring home-packed meals too. In case one gets food poisoning the other will be healthy enough to fly the plane. That is ofcourse in case of short flights. In case of long flights, an emergency landing is mandatory.